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Jobing Description
The Food Service Aide is responsible for setting tables and steam tables in dining rooms, serving meals to the residents restaurant style and cleaning up after meals. Must observe all dietary procedures as set by facility and State and Federal regulators.This is a as needed position with no guarantee of hours.

Skills / Requirements
HS diploma or equivilent is preferred. Ability to read, write and follow both verbal and written instructions is required, as well as the ability to communicate well. Position requires customer service skills. Must have good eye and hand coordination. Previous healthcare experience is helpful, but not required. Willing to work various shifts.

Important Notes
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